Friday was a bit of a special day in my calendar, as I took my lovely mom to experience the new afternoon High Tea at the Laurent Perrier Champagne Bar at Marco Pierre White’s 25th floor restaurant in The Cube, Birmingham. As a lover of high tea (especially scones and cream) this had been the perfect invitation for me, and I was delighted to be given a chance to savor the flavours. We arrived a little early, so decided to make the most of the lovely sunshine and hot weather by enjoying a drink on the terrace. MPW has what is agreed are the best panoramic views of Birmingham, you…